Tag: eggs

Cross-linked Molecules and Aging in Skin, Arteries, and Other Tissues I

• March 6, 2020
• admin
• Aging, life extension
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Empiricism may serve to accumulate facts, but it will never build science. The experimenter who does not know what he is looking for will not understand what he finds. —Claude Bernard, 1813-1878 When your skin wrinkles, or arteries or bread hardens, or rubber becomes brittle, or old Jell-O® stiffens, we are seeing examples of the […]

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• acetaldehyde, alcohol, amino acid, arteries, atherosclerosis, cancer, cells, Cross-linking, cysteine, DNA, eggs, esters, flexibility, hemorrhage, liver, metabolism, molecules, nutrients, PABA, proteins, rats, RNA, sunlight, tissues, tobacco, ultraviolet light, vitamin b, vitamin B1, vitamin c, wrinkles